Deli

Sandwiches

  • Grilled Halloumi Cheese, Cucumber, Black Olives, Tomato and Zaatar (V)(N)
  • Ultra Cajun Chicken Cucumber, Tomato, Mixed Leaves and Mayonnaise (S)
  • Mexican bagel, with Avocado, spicy Tomato and Onion Salsa, Jalapeno and Cheddar Cheese (V)(S)
  • Turkey Ham, Dijon Mustard, Fried Egg, Cheddar Cheese and Crunchy Rocket Leaves (S)
  • Smoked Salmon, Cucumber, Cream Cheese and Baby Spinach
  • Cheesy Baguette with Fresh Basil Leave, Home made Pesto Sauce, Cream Cheese and Cheddar Cheese (V)(N)
  • Zaatar Bagel with Cream Cheese, Home made Zaatar Paste and Cheddar Cheese. (V)(N)
  • Turkey Bacon with Fried Egg, Mushrooms and BBQ Sauce
  • Sweet Potato, Avocado and Fried Egg (V)
  •  Grilled fresh Tomato, Caramelized Onion, Cheddar Cheese and Grilled Pastrami Beef.

 Cream Cheese, Grilled Pine nuts, Zaatar, Home made Ultra Tahini Paste , Grilled Halloumi, Chick peas and cheddar cheese.(N)(V)

Turkey Tomato and Cheddar Cheese Croissant or Toasty

Fried Egg and Cheddar Cheese Croissant or Toasty (V)

Scramble Egg and Cheddar Cheese Croissant or Toasty (V)

Deli Salads

Freekeh, Quinoa, Olives, Chickpeas, Raw Capsicum with Olive oil Dressing (V)(VG)(GF)

Cabbage, Carrots, Beans Sprouts, Spring Onion and Coriander with Asian Dressing (V)(VG)(GF)

Poached Chicken, Tomato, Broccoli, Green peas, Cucumber and Mix leaves with Lemon Dressing (ROOT TO STEM)

Soup

Potato and Cumin (Root to Stem)

SKEWERS: Tikka

FRITTER:  Quinoa, Green beans, Chickpea and Parsley

QUICHE: Pastrami beef, Cheddar, Spring onion and Spinach

VEGAN BOWL:  Freekeh, Quinoa, Cherry Tomato, Pumpkin and Sprouts Olive oil Dressing

 

*NOTES:

(V) = Vegetarian  (N) = Contains Nuts  (S) = Spicy  (GF) = Gluten Free (VG)=Vegan